Personal Chef

Tired of the same meals every week? Struggling to find restaurant-quality food that meets your dietary needs? My personalized gourmet dining service brings variety, excitement, and chef-crafted meals right to your table—without the hassle.

Exciting, Restaurant-Quality Meals at Home

  • Custom menus tailored to your tastes—no repeats, just fresh, exciting flavors.
  • Dietary-friendly meals that never compromise on flavor.
  • Expand your palate with creative, chef-prepared dishes.
  • Gourmet dining in the comfort of your home—skip the takeout and enjoy something truly special. 
  • Weekly or multiple-times-per-week basis – chef-prepared meals cooked in your kitchen

No repeats—just delicious, exciting flavors that turn every night into a dining experience.

📅 Limited Openings Available! Book now and enjoy the luxury of chef-crafted meals designed just for you.

✔️ Bonus #1: VIP Seasonal Menu Planning ($99 Value)

  • Custom weekly menus inspired by seasonal ingredients.

  • Tailored to your tastes and dietary needs.

  • Keeps meals exciting—no repeats!

✔️ Bonus #2: The “Gourmet in a Flash” Snack Pack ($79 Value)

  • Chef-prepared snacks to fuel your busy day.

  • Nourishing, on-the-go options for steady energy.

  • Helps you stay balanced between meals.

 

✔️ Bonus #3: Personalized Health & Wellness Meals ($129 Value)

  • Meals designed for your specific wellness goals.

  • Supports energy, nutritional needs, and recovery.

  • Nourishing, chef-crafted food for a healthier you.

→ Total Bonus Value: Over $300+ Yours Free When You Book Today!

💬 1-on-1 Anytime Phone Access for personalized service and support.

Book now to reserve your spot!

Frequently Asked Questions

I specialize in private dining, meal preparation, and cooking classes. Whether you’re hosting a dinner party or need weekly meal prep, I can customize my services to meet your needs.

I am based in Maine and serve the surrounding areas. For events or services outside of Maine, additional travel fees may apply.

To ensure availability, I recommend booking at least 2-4 weeks in advance for private dining.

Yes! I’m experienced in preparing meals for various dietary needs, including gluten-free, vegetarian, vegan, and more. Please let me know your requirements during the planning process.

Yes! I provide all the ingredients and materials needed for your event. 

For parties of 18 or more, a 20% gratuity will be added to the total price. For smaller parties, gratuity is not included, and tipping is left to the client’s discretion.

We will be needing ample counter space in your kitchen, and fridge and freezer space for ingredients. We will be cooking all the courses in your kitchen but we will bring all specialty pots and pans if needed. 

Yes! Our goal is to leave your kitchen cleaner than how we arrived.